Uploaded by  on Mar 20, 2011

This 1974 documentary by G. Edward Griffin explains the hypothesis that cancer is a "deficiency disease" that is brought about by the absence of Nitrilocides from Vitamin B-17 in people's diets, and it shows evidence that a related medical treatment known as Laetrile is able to often cure cancers that have already started. Various issues are discussed including an explanation of the theory, evidence of the treatment being effective including case histories, and an explanation of ulterior motives causing the medical establishment to inappropriately be opposed to such treatment.

Uploaded by  on Jul 30, 2009

Robert H. Lustig, MD, UCSF Professor of Pediatrics in the Division of Endocrinology, explores the damage caused by sugary foods. He argues that fructose (too much) and fiber (not enough) appear to be cornerstones of the obesity epidemic through their effects on insulin. Series: UCSF Mini Medical School for the Public [7/2009] [Health and Medicine] [Show ID: 16717]


Documentary by: Sound and Fury Productions. 
Source: Mercola.com

If a product is approved by the Food and Drug Administration (FDA) and composed of natural ingredients, would you assume it is safe to consume?

If the same product is an artificial sweetener, would you assume it helps control your weight?

Millions of people use aspartame, the artificial sweetener known as NutraSweet, with these assumptions in mind.

Aspartame can be found in thousands of products such as:

instant breakfasts
breath mints
cereals
sugar-free chewing gum
cocoa mixes
coffee beverages
frozen desserts
gelatin desserts
juice beverages
laxatives
multivitamins
milk drinks
pharmaceuticals and supplements, including over-the-counter medicines
shake mixes
soft drinks
tabletop sweeteners
tea beverages
instant teas and coffees
topping mixes
wine coolers
yogurt

However, aspartame's tainted history of approval and potentially toxic ingredients cast serious doubt on the safety of this sugar substitute. Furthermore, aspartame may actually increase your appetite (Farber 52).

While the FDA approval may signal the green light for safe consumption, 85 percent of all complaints registered with the FDA are for adverse reactions to aspartame, including five reported deaths. A closer look at the unscientific studies, suspicious approval methods, and its harmful ingredients, reveal the hidden dangers of this artificial sweetener. In reality, aspartame poses a public health threat. 

Read entire article:http://www.mercola.com/article/aspartame/hidden_dangers.ht
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TPS was created in 2011, in time for our first 9/11 Truth Marathon.  Many thanks to Jim and SkyBlueEyes for helping with the background design and layout and Sky, BP, IC Freedom and others for all the hours spent in the Conference room for our Popcorn & Movie Topic Nights.

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